Beaujolais Nouveau Night 21.11.24
To celebrate the approval of our alcohol licence, we are thrilled to announce our first dinner in our new site.
Seating options include four sets of two counter seats and three tables for groups of four. All seating is inside.
Sadly we cannot cater for any allergies this time, but will do our best going forward.
The Beaujolais Nouveau is from wonderful supplier, Uncharted Wines.
A CAFE ON A SUFFOLK FARM
Pinch is cafe with a limited menu focusing on Roman Pizza by the slice, crullers and gelato. Our products are made using the organic produce grown at Maple Farm, where our cafe is based.
Dogs are welcome.
NEW AUTUMN OPENING TIMES
Updated: 24.09.24
Monday - Wednesday: Closed
Thursday: 9-2.30
Friday: 9-2.30
Saturday: 9-3
Sunday: 9-2
CHRISTMAS INFO
Open as usual the week commencing 16th Dec.
23rd: 9-2
24th: 9-12.30
Closed from 25th December to 16th January
PASTRIES
Crullers £3.50
Chocolate Cookie (GF) £3
‘St Choux’. Choux au Craquelin with St Jude’s Custard £3
Choux au Craquelin with Pump St Chocolate £3.50
Maple Farm Squash, Wells Alpine & Pickled Walnut Turnover £3
Tiramisu Tub (feeds 2-3) £13.50
DRINKS
Tea £2.50
Coffee £3.50
Black Americano £2.50
White Americano £3
Spiced Hot Chocolate £3
Hot Ginger Switchel £3.60
Zingi Bear Ginger Beer £3.50
Seltzers £2.20
Maple Farm Blackcurrant Shrub £3
Apple Juice £1.50
Disco Soda, Townsend Sparkling Apple £3.10
Alcoholic Drinks
Short Hot Ginger Switchel & Suffolk Apple Brandy £3.95
Mini Vodka Martini £6
Chinati Vergano Americano and Soda £5.50
Chinati Vergano Americano on the Rocks £6.50
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Townsend Cider £3.70 330ml
Townsend Cider £13 750ml
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The Kernel, Pale Ale £5
The Kernel, Pilsner £4
Overtone Non-Alcoholic Beer £4.15
Wine by the Glass £5.50 for 125ml
White
Parabolic (Macabeo, Xarel Io) - Tarragona, Spain 2023. ORG
Cote de Gascogne (Sauvignon Blanc, Ugni Blanc, Colombard) - Gascony, France 2021
Red
Les Quatre Rouge, (Cabernet Franc, Merlot, Grolleau), Rouge VDF - France 2021. ORG
Refosco - Friuli, Italy 2023
GELATO
INCLUDING A HAND MADE SPELT CONE £5.90
Climpson & Sons Coffee
Pump Street Ecuador 85% Chocolate Sorbet
St Jude and Blackcurrant Ripple
Fior Di Latte
ROMAN PIZZA BY THE SLICE
SERVED DAILY BY THE SLICE ON OUR COUNTER FROM 11am
Comes out continuously throughout the day
Tomato with Parsley and Garlic £2.75
Tomato, Sobrassada, Hot Honey, Maple Farm Chillies & Shallots £3
Potato and Rosemary £3
Westcombe Mortadella and Wells Alpine Pizza Sandwich £6.50
At the moment our pizza is only available by the slice, but by February 2025, you will be able to pre-order whole pizza via our online ordering system.
PINCH PRODUCTS TO TAKE HOME
Available to buy in Maple Farmshop, opposite our cafe
Whipped Cod's Roe
Picante Crunch: a mildly spiced infused oil with toasted peanuts, cashews and sesame seeds
Almond Chaat: toasted almond flaked in a chaat masala infused oil
Granola: made with Glebe Farm organic oats, nuts, seeds, maple syrup, cinnamon and cardamom
MAPLE FARM
Maple Farm is a regenerative organic family run farm specialising in eggs, honey, vegetables and berries as well as traditional varieties of grains that are stone-milled on site.
WHO'S COOKING?
Alice, born and raised in Suffolk, has worked in some of London's most exciting restaurants such as Kricket, Clipstone, Levan and Emilia, the latter as Head Chef. She has also spent time cooking in Amsterdam, Bangkok and India. The pandemic led her to take a step back from the London restaurant scene, move home to Suffolk and study Food Anthropology at SOAS. During this time, the idea for Pinch was born to showcase and celebrate the incredible local produce she was surrounded by.
Photo credit: Clipstone Restaurant 2016. Enrich & Endure.
Location
FIND PINCH
Pinch, East Green, Kelsale, Saxmundham, Suffolk, IP17 2PJ
Pinch is located right next to Maple Farm Shop in Kelsale, near Saxmundham. You can easily find Pinch via google maps.
Or find us via what three words: rockets.evolution.dollars
AS FEATURED IN
PRIVATE CATERING
At the moment we are not able to offer private catering of any sort.
We are sorry not to be able to respond to any enquiries via email or Instagram regarding catering.
Instead, we have made a list below to help guide you in the right direction.
Private Chefs
Maria Elia @mariaelia9 mariaelia@me.com
Lily Benbow www.nobleprawn.com
Emily Winser emwinserfood@gmail.com
Flora Ashton @flavourbyflora
Isabella Samengo-Turner @isabellasamengo www.foodbyisabella.com
Wedding Caterers
Peter Harrison www.peterharrisonchef.com
Husk, Thorington
The Kochi Kitchen (Archie Clark) Kochikitchen.co.uk
Nina Roe @hayhaysuffolk www.hayhaysuffolk.co.uk
Crown Catering, Newmarket
Social Pantry
My Kitchen, Your Place www.mykitchenyourplace.co.uk
Wedding Locations
Husk, Thorington
Butley Priory
Snape Maltings
Sandcroft Barns, Fressingfield
Woolverstone Hall
Kenton Hall Estate
Wilderness Reserve
Easton Grange
Henham Barns
Martha’s Barn, Otley Hall
Bruiseyard Hall
Crows Hall
Abbey Hall, Eye
Henstead Pavilion
Browning Bros. (Essex)